1: Discover the history behind the iconic lobster roll and its journey from a simple sandwich to a culinary sensation.

2: From its humble beginnings as a humble fisherman's meal to a must-try delicacy at upscale restaurants, the lobster roll has come a long way.

3: Learn about the different variations of lobster rolls, from classic Maine-style with mayo to Connecticut-style with drawn butter.

4: Explore how chefs around the world have put their own twist on the lobster roll, incorporating unique spices and ingredients.

5: Visit the original lobster roll joints in Maine and taste the authentic flavors that started it all.

6: Indulge in gourmet lobster roll creations at Michelin-starred restaurants, where the dish is elevated to a whole new level.

7: Join the trend of food trucks and pop-up shops serving up creative lobster roll interpretations for foodies on the go.

8: Discover the health benefits of lobster as a protein-rich, low-fat option for a guilt-free indulgence.

9: Experience the evolution of the lobster roll phenomenon and how it continues to captivate taste buds worldwide.